Sugar-Free Copycat Ferrero Rocher
weltraummieze
weltraummieze

Sugar-Free Copycat Ferrero Rocher

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Ingredienser

  • 1/2 cup Homemade Nutella
  • 12 Hazelnuts
  • 2 ounces sugar free chocolate bar or choice
  • 1/4 cup chopped hazelnuts

Instruksjoner

    Toast hazelnuts in a dry skillet until fragrant.
    Remove as much of skin as possible. Let cool.
    Refrigerate nutella for 30 minutes then take 1 teaspoon and flatten like a mini pancake. Place on a baking sheet lined with parchment paper.
    Top with 1 hazelnut.
    Add 1 more teaspoon of Nutella on top of the hazelnut and mold into a ball shape.
    Make 12 balls and refrigerate.
    Melt chocolate bar and stir in chopped hazelnuts and mix well.
    Take one nutella ball at a time and dip in chocolate coating.
    Remove with a fork to remove excess and place on parchment lined baking sheet topped with a wire rack.
    Continue with the rest and refrigerate to harden.
    Individually wrap in foil if desired on place in an air tight container.
    Keep refrigerated until ready to serve.

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