Sitron cupcakes med kokos frosting og lemon curd virvel. Ingredienser til cupcake røren (for 24 cupcakes). 2,5 kopp hvetemel. 1 ts natron. klype salt. 0,5 kopp smør. 1,5 kopp sukker Kaker laget hjemme
Banoffee cupcakes These cupcakes are inspired by the banoffee cupcakes I tasted in Peggy Porschen’s parlour in London’s Belgravia Passion 4 baking
Passion 4 baking
