Spicy salmon tortilla wrap
Cloudberry Cooking
Cloudberry Cooking

Spicy salmon tortilla wrap
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Ingredienser

  • 600 g salmon
  • 150 g lettuce
  • 2 dl sour cream
  • Marinade
  • Marinade
  • 3 tbsp chilipowder
  • 1-2 small, dried chilis
  • 2 1/2 tsp dried oregano
  • 2 tbsp cumin
  • 2 tbsp paprika powder
  • 1 garlic clove, finely chopped
  • 1 tbsp seasalt
  • 2 tsp ground black pepper
  • 1 tbsp brown sugar
  • 0.5 dl olive oil
  • zest and juice of 1 lime
  • Avocado cream
  • 2 mature avocados
  • 1 lime
  • 1/2 tsp salt
  • black pepper
  • 4-5 tbsp sour cream

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